I'm anything but a great cook, but (unsurprisingly to anyone who's seen me in real life) I am quite fond of food. All kinds of food, and especially strange-sounding, strange-looking or very sweet and unhealthy food. And sometimes I have to make it, as well. For these reasons it suddenly (in the middle of the night, I might add, probably triggered by the baby not crying) came to me that I needed to start a foodblog. So I did, it can be found here and is written in Norwegian, but as we all know, ask and Google translate shall answer, so there.
I'm not aiming for the advanced stuff here, as the title (translating as more or less edible) or first post (on the proper way to mix orange juice and coca cola) might indicate, but I do have some nice tricks that will make the world a better place. Like how to nuke popcorn correctly or how to make a mean toasted cheese sandwhich. Feel free to check in!
Comments